TRS Ajwain Seeds 100g

TRS Ajwain Seeds, also known as carom seeds, have a sharp thyme-like aroma and flavour that intensifies when heated. A staple in South Asian cooking, they are used in tempering, flatbreads, and savoury pastry doughs.

• Authentic South Asian whole spice
• Suitable for home cooking and professional kitchens
• Ideal for tempering, parathas, samosa dough, and lentil dishes
• Size: 100g

Use TRS Ajwain Seeds to add a distinctive herbal sharpness to breads, snacks, and cooked dishes.